What To Eat The Day Before Weigh-Ins

A picture of Eric Cartman licking the tears from Scott Tennorman in an episode of South Park.

In the past few posts I’ve made a lot of suggestions on adjustments you can make in an effort to make weight easier.

However, I haven’t shared many “concrete” meals. So I decided to bug my wife, Laura, for a couple of the recipes she’d make me if I were cutting weight.

So below are her top 2 choices if you are less than 2 days away from your next weigh-in.

Weight Cutting “Chili con Carne”

…On a completely different topic, the name of this made me think of the Scott Tennorman South Park episode (I’m a huge South Park fan), thus the picture above.


1lb Ground Beef (85% lean, or leaner)

1 Can (No Salt added Diced Tomatoes)

1 Tsp Black Pepper

1 Tsp Smoked Paprika

1 Tsp Cumin

Cayenne Pepper to taste


1) Cook beef in non-stick pan over Medium heat. Stir frequently until meat has changed from pink to brown. Drain any fat from pan.

2) Add all other ingredients to pan. Mix together and cook over low heat for 3-5 minutes. Stir frequently.

A picture of Dickie White and Laura Monroe on the gym floor at Ironworks Gym wrestling.
Laura thinking she can tap me out in the middle of the gym. …silly woman.

Pulled Pork


3/4 cup apple cider vinegar

4 Tbsp Worchestershire Sauce

1/2 cup whole-grain mustard (brown or yellow mustard work well too)

6-8oz tomato paste (I can’t remember what size the can is, but I just use a can)

1 canned chipotle pepper in Adobo sauce

2 tablespoons chili powder

1 tablespoon ground cumin

2 teaspoons paprika (I like smoked paprika)

1 teaspoon cayenne pepper

4 pounds pork (butt, or whatever you have) trimmed of MOST visible fat

2 medium yellow onions, diced (or you can use a cheese grater and grate them so they’re even more fine)

***When not cutting weight, you can add 4 Tbsp Molasses or Honey or Brown Sugar for a flavor closer to BBQ sauce.


1) In a crock pot, mix all of the wet ingredients together until they have an even consistency, then add all spices and mix thoroughly.

2) Add onions and pork. I like to cut the pork into strips so it has more surface area to absorb flavor. Mix together to cover pork with sauce.

3) Cook on low for 6-7 hours. Remove pork from crock pot and use 2 forks to shred it. Put the shredded pork back into the crock pot, and stir until all pork is coated in sauce.


So there you go, 2 recipes that will provide you with some fuel without promoting water retention before your next weigh-in.

If you want more sample recipes or tips on how to improve meals you like to eat, leave me a comment below and I’ll be sure to pass them on to Laura.

Finally, since you’re reading this post, you’re probably in the market for some info on how to make weight for wrestling. If that is in fact the case, check out some of these posts:

Wrestling Nutrition

Cutting 101

Cutting 102

A picture of Kyle Dake and Dickie White.
Hi, I’m Dickie (the author of this blog). Here I am with my good buddy, Kyle Dake. While he doesn't have a nice coat like me, he is pretty good at wrestling. Here's what he said about my training system:

Before I began lifting using Dickie's system my wrestling skills were getting slightly better. I've now been lifting under his guidance for more than 5 months and I have begun to dominating ALL of my competition. At first I had little faith in Dickie and his program, but now I would run into a wall if he told me I would get stronger! I know it sounds insane, but I would. The bottom line is Dickie is an expert and knows what he is talking about. If you want to defeat those kids whom you've always lost to and reach a level you never thought possible, I suggest you start lifting using Dickie's system immediately.

-Kyle Dake, 4X NCAA Division 1 National Champion

Want to see what other wrestlers are saying about my training system? Check out my Success Stories page.


Want to learn more about Dickie? Check out my About page.


Want to get started on a program today? Read this post and download your free program- 12 Week Training Program For Wrestlers.


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